VINIFICATION & AGEING
After whole bunch pressing, spontaneous fermentation takes place. Each vine variety for the Cuvée Hanni White ages 9 months in either steel tanks or wood barrels. Then blended and bottled unfiltered.
It is important to us that you can taste the wine without being biased. Hence, we waive the wine description.
Let the HochKlaus drinkers know how you liked the wine.